| Product Id | Product Name | Product Description | Price Per Unit | Quantity
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| ADLC | Desert Lime Cordial | Made with Native Wild Desert Limes - A thirst quencher par
excellence. 750ml | 11.95 | | |
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| ADLS | Desert Limes in Syrup | Delectable items. Use unaccompanied, in ice-cream and desserts, or with a sharp cheese. Nett 250gm | 10.50 | | |
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| BHG-AM | Aniseed Myrtle | From our "Your choice Bush Herbs" range. Its name comes from the strong aniseed scented and flavoured leaves. Used for flavouring desserts, sweet sauces and preserves. It also is popular as a scented savoury sauce or marinade for meats and sets a deep fragrant flavour to salad dressings. | 3 | | |
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| BHG-BP | Bakers Pack | Kutjera 15gm, Lemon Myrtle 15gm, Mountain Pepper 15gm, Wattleseed 15gm, Native River Mint 15gm, Sea Parsley 15gm, Saltbush 15gm, Native Thyme 15gm. Supplied in 8 resealable bags | 36 | | |
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| BHG-BT | Bush Tomato (Kutjera) | From our "Your choice Bush Herbs" range, powdered Kutjera (also known as Desert Raisin) allows the distinctive spicy flavour to be sprinkled into curries, soups, sauces or casseroles. Add a teaspoon of powder to your next tomato based pasta sauce. | 3.00 | | |
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| BHG-GW | Ground Wattleseed | From our "Your choice Bush Herbs" range, Australia's best kept secret, with it's rich, creamy, nutty flavour. Wattleseed is one of the world's most nutritious arid zone foods. Used in baking, soups. sauces and desserts. | 3 | | |
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| BHG-LM | Ground Lemon Myrtle | From our "Your choice Bush Herbs" range, the distinctive citrus flavour and aroma of Lemon Myrtle makes it ideal for use in seafood, chicken vegetables or pasta dishes, or any meal requiring a refreshing lemon lift. | 3 | | |
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| BHG-MP | Mountain Pepper | From our "Your choice Bush Herbs" range, an exciting pepper flavour with the added dimension of the Native Australian Bush. | 3 | | |
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| BHG-PB | Native Pepperberry | From our "Your choice Bush Herbs" range. A bushy spice with a very hot peppery zing.
Adds a burgundy colour to creamy sauces. Use sparingly. Suitable for table use as for black pepper. | 3 | | |
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| BHG-SB | Saltbush | From our "Your choice Bush Herbs" range, the dried saltbush leaves are a unique Australian experience as an addition to breads, as a crust on meat and vegetables or as a pot herb. | 3 | | |
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| BHG-WD | Wattleseed Tea/Coffee | (Coffee Substitute)
It tastes like coffee with a nutty/chocolate/coffee flavour... it's caffeine free.
Click for more details for our Iced Wattleseed Coffee recipe | 5 | | |
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| BHG-WK | Whole Bush Tomato (Kutjera) | From our "Your choice Bush Herbs" range, Kutjera is one of the most important arid zone bush foods. A staple food among traditional people for thousands of years, it provides an abundant source of energy, vitamins and minerals. The fruit have a distinctive raisin/caramel introduction with a strong spicy aftertaste. Great in curries and dishes needing a zesty flavour burst. | 3 | | |
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| DD1 | Bush Dukka | Dukka is used as a table condiment and as a dip for bread.
Sprinkle over meats and vegetables or dip a chunk of your favourite
loaf into some Macadamia or Olive Oil, then into the Dukka.
Contains Macadamia Nuts, Hazelnuts, and a selection of native herbs. Nett 45gm | 5.50 | | |
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| GRINDX5 | The Grind Set | One of each - Red Centre, Wild Citrus, Artesian Salt, Forest Fruits & Pepper Medley Nett 305gm | 40 | | |
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| NBC-LALP | Lemon Aspen Lilly Pilly Drink Mix | Gluten free. Low sugar summer drink. Mix with water, soda, milk or in cocktails.Nett weight 375 ml | 8.95 | | |
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| NBC-Q | Quandong Quencher | Gluten free. Low sugar summer drink. Mix with water, soda, milk or in cocktails.Nett weight 375 ml | 8.95 | | |
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| NBC-WL | Wild Lime Drink Mix | Gluten free. Low sugar summer drink. Mix with water, soda, milk or in cocktails. Nett weight 375 ml | 8.95 | | |
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| NBC-WS | Wild Spearmint Drink Mix | Gluten free. Low sugar summer drink. Mix with water, soda, milk or in cocktails. Great in Hot Chocolate. Nett weight 375 ml | 8.95 | | |
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| OILX3 | Trilogy of Oils | Special price - 250ml Natural, 250ml Rainforest and 250ml Wild Pepper | 24 | | |
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| OP-BTS | Bush Tomato Seasoning | A blend of bush tomato, tomato powder,ground pea meal, salt, chilli flakes, garlic. Great with pizza and pasta. Nett 15gm | 4.68 | | |
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| OP-DF | Desert Flakes | A blend of dried saltbush leaves, bush tomato, lemon myrtle, mountain pepper, wattleseed, salt and garlic. Use as a seasoning in sauces, casseroles, meat, vegetable or pasta. Nett 15gm | 4.68 | | |
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| OP-DPS | Desert Passion Syrup | A stunning sweet and fruity syrup made from Passion Berries. Use it on pancakes, icecream, cheese cake. Nett weight 250ml | 7.68 | | |
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| OP-KR | Kutjera Relish | Desert Raisins (Bush Tomato), Wattleseed, Lemon Myrtle, Pepperberry, tomato & sultanas. A tasty addition to cheese platters, baguettes, cold meats, salads or toasted sandwiches. Nett weight 250ml | 7.68 | | |
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| OP-KS | Kutjera Sauce | Desert Raisins (Kutjera or Akudjera) & tomatoes, Wattleseed, Lemon Myrtle & Mountain Pepperberry. Nett weight 250ml | 7.68 | | |
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| OP-LMCS | Lemon Myrtle Chilli Sauce | A sweet chilli sauce with the added taste of the Australian rainforest. Nett weight 250ml | 7.68 | | |
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| OP-MC | Muntries Chutney | The fresh taste of SA's Limestone Coast, Muntries have been combined with cinnamon, cloves, sultanas and apples to create a very fruity chutney. Serve on cheese platters, with cold serves or alongside salad. Nett weight 250ml | 7.68 | | |
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| OP-NCCS | Native Currant Chilli Sauce | Native currant/grape and Mountain Pepperberry with a zing of chilli. Nett weight 250ml | 7.68 | | |
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| OP-NCM | Native Currant and Muntries Jam | The fruits of the southern coast of Australia, rich in vitamin C. Devonshire Tea never tasted so good!! Nett weight 250ml | 7.68 | | |
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| OP-NPHM | Pepperleaf Honey Mustard | Pepperleaf and honey, a spicy spread for your baguette or on a cold serve. Nett weight 250ml | 7.68 | | |
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| OP-NPS | Native Pepper Seasoning | A blend of native pepperleaf, pepperberry, sea parsley, ground black pepper and sea salt. Ideal for stir fry and steak. Nett 15gm | 4.68 | | |
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| OP-PFJ | Passionberry and Fig Jam | Passionberries taste somewhere between banana, caramel and vanilla. Fabulous way to Australianise the British Jam Tart. Nett weight 250ml | 7.68 | | |
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| OP-QCS | Quandong Chilli Sauce | Made from Australia's native peach, the Quandong, with a mild bite of chilli. Nett weight 250ml | 7.68 | | |
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| OP-QDS | Quandong Dessert Sauce | A tasty, sweet sauce made from Australia's native peach - the Quandong. Use on glazed ham, ice cream or other sweets. Nett weight 250ml | 7.68 | | |
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| OP-QJ | Quandong Jam | Quandong (Native Peach) is naturally high in vitamin C. An incredibly versatile cooking ingredient. Scones with Quandong jam and cream are delightful. Nett weight 250ml | 7.68 | | |
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| OP-RPJ | River Mint Pepperleaf Jelly | Cool refreshing Native Mint Jelly with the added bite of Native Pepperleaf. Great for Roast Lamb. Stir through grated beetroot or grated carrot for a refreshing summer side dish. Nett weight 250ml | 7.68 | | |
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| OP-SBD | Summer Breeze Dressing | A light, refreshing oil free salad dressing made from Desert Limes with the zest of Mountain Pepperleaf and honey. Excellent as a dipping sauce for spring rolls (fresh and fried). Nett weight 250ml | 7.68 | | |
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| OP-SS | Seafood Sprinkle | A blend of sea parsley, ground pepperberry, lemon myrtle and sea salt. Perfect for fish. Nett 15gm | 4.68 | | |
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| OP-TF | Tanami Fire | A blend of saltbush, tanami apple, pepperberry, lemon aspen, garlic, ginger, chilli and salt. Nett 15gm | 4.68 | | |
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| OP-WF | Wild Fruit In Syrup | A colourful combination of Australian Native fruits and berries. A real dessert treat with ice cream, cream and baked desserts. Sensational as a pavlova topping over Whipped Wattleseed Cream. Nett weight 250ml | 8.95 | | |
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| OP-WK | Wattleseed Kutjera Dressing | An oil free salad dressing or dipping sauce made from Desert Raisins (kutjera), Wattleseed, Mountain Pepperberry & Lemon Myrtle. Nett weight 250ml | 7.68 | | |
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| OP-WLM | Wild Lime Marmalade | On toast or add to fish sauces, salad dressings, flavoured butter, and desserts.
Nett weight 250ml | 7.68 | | |
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| OPNM | Native Mint | A delightful, subtle Australian Native Herb with a taste and aroma of spearmint. To be used in meat sauces, salads, fruit drinks and desserts. Nett 8gm | 4.68 | | |
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| OPNT | Native Thyme | A strongly aromatic herb with a unique ability to enhance the flavour of any dish.
A small amount makes a big difference.Nett 8gm | 4.68 | | |
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| OPSP | Sea Parsley | A truly refreshing Australian Native Herb, bringing the fresh taste of the sea to all seafood, soups, salads and stir fries.Nett 8gm | 4.68 | | |
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| OTAS | Australian Artesian Salt | Oz Tukka Artesian Salt crafted from the salty, subterranean water deposits where it has been stored for thousands of years in this most ancient of lands. The distinctive golden colour comes from the unique balance of Australian minerals within.Nett 110gm | 7.50 | | |
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| OTFFG | Forest Fruits Grind | Oz Tukka Forest Fruit Grind a refreshingly sweet-flavour, with dried Australian fruits. For pancakes, ice-cream, fresh fruit, and great with fish or curries. Nett 50gm | 8.95 | | |
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| OTMMM | Lemon Myrtle Muffin Mix | Give yourself, your family & friends an authentic, uniquely Australian treat, flavoured from the Outback. Light, scrumptious muffins made with natural Australian macadamia nuts and the citrus taste of Oz Tukka Lemon Myrtle. Fresh from your own kitchen; Ready in under 30 minutes! Gluten-Free Preservative-Free Colour-Free. Nett 190gm | 6 | | |
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| OTMNO | Macadamia Nut Oil | Produced from Native Australian Rainforest Trees. A subtle nutty flavour. No Cholesterol. Cold Pressed. High smoke point. Perfectly balanced ratio of omega 3 and omega 6. Excellent in salads and as a dipping oil. 250ml | 8.50 | | |
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| OTRCG | Red Centre Grind | Oz Tukka Red Centre Grind - a robust flavour with sizzle inspired by the rugged terrain of the Outback. For steaks, sandwiches, vegetables, pasta, and salads. Nett 50gm | 8.95 | | |
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| OTRMO | Rainforest Macadamia Oil | A blend of sweet macadamia oil, lemon myrtle oil and a dash of the pungent ginger oil. For a most refreshing tasting oil suitable for chicken, fish and Asian style cooking. It gives an uplifting touch to salads or just drizzled over cooked vegetable. 250ml | 8.95 | | |
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| OTS | Oz Tukka 5 Spice | Lemon Myrtle, Artesian Salt, Bush Tomato, Tasmanian Pepper Leaf and Wattleseed. Nett 45gm | 9.95 | | |
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| OTSD | Sweet Dukkah | A twist to the more traditional dukkah, is this sweet version using native Australian macadamia nuts, sesame seeds, and a mix of Oz Tukka native spices. Macadamia Nut Sweet Dukkah is fantastic as a topping for ice cream, custard, fruit salad, or yogurt, or any crusted dessert. A new take on the usual fruit platter - use vanilla yogurt mixed with Oz Tukka Wattle Seed, dunk a slice of fruit in the yoghurt mix, then in Macadamia Nut Sweet Dukkah. Nett 70gm | 6 | | |
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| OTTD | Tukka Dukkah | Here's an Aussie version of the ancient Egyptian Dukkah. A mix of native Australian macadamia nuts, sesame seeds, and Oz Tukka native spices. Macadamia Nut Tukka Dukkah is best served dipped with nice crusty bread and Oz Tukka Macadamia Nut oil. Also use it as a salad topping or to garnish or crust your meat.70gm | 6 | | |
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| OTTPM | Tasmanian Pepper Medley | Oz Tukka Tasmanian Pepper Medley - the intense fruity flavour of the Oz Tukka Tasmannia Pepper Berry balanced with traditional black and pink pepper corns. Pepper with a difference! Nett 45gm | 8.95 | | |
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| OTWCG | Wild Citrus Grind | Oz Tukka Wild Citrus Grind - lemon myrtle and Australian blood lime. Adds zip to chicken, seafood, vegetables and sandwiches.Nett 50gm | 8.95 | | |
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| OTWMM | Wattleseed Muffin Mix | Give yourself, your family & friends an authentic, uniquely Australian treat, flavoured from the Outback. Light, scrumptious muffins made with natural Australian macadamia nuts and the rich taste of Oz Tukka Wattle Seed. Fresh from your own kitchen; Ready in under 30 minutes! Gluten-Free Preservative-Free Colour-Free Nett 190gm | 6 | | |
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| OTWPMO | Wild Pepper Macadamia Oil | If you like a touch of hotness with a lot of flavour then this oil may do the trick. Macadamia nut oil mixed with the oil from Tasmanian pepper leaf. The oil has then been balanced with the flavours of native mint and lemon myrtle. The blend has a smooth peppery taste and is suitable for salads, as dipping oil or drizzled over pasta, stir fries and red meat. 250ml | 8.95 | | |
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| QP2 | Quandong Paste | Perfect for your cheese platter or with saltbush or wattleseed bread, smoked turkey and salad. Nett 120gm | 7.50 | | |
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| TABBQ | BBQ Maestro | Desert Flakes, Tanami Fire, Seafood Sprinkle, Bush Tomato Seasoning and Native Pepper Seasoning. Nett 20gm | 4.95 | | |
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| TAKG1 | Kitchen Goddess | Wattleseed, Lemon Myrtle, Native Thyme, Native Mint, Sea Parsley, Mountain Pepper, Bush Tomato, Saltbush. Nett 25gm | 8.00 | | |
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