Desert Lime Recipes

Desert Lime Aioli

INGREDIENTS

  1. 4 tbspn white vinegar
  2. 2 tspn Outback Pride Pepperleaf Honey Mustard
  3. 2 egg yolks
  4. 1 tbspn Honey
  5. 400ml Macadamia Nut oil
  6. 100g purèed desert limes
  7. 2 minced garlic cloves
  8. Artesian Salt & Mountain Pepper

Place vinegar, mustard, egg yolk, sugar in blender to combine. With motor running gradually drizzle oil into mixture until it becomes pale and thick. Add limes and garlic then season to taste.

Desert Lime Vinaigrette Dressing

INGREDIENTS

  1. 5 tablespoons Macadamia Nut oil
  2. ½ teaspoon Artesian Salt
  3. 8 Desert Limes


Combine in blender and serve.

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